Maratea: Basilicata's Only Coast, 32km of Secret Cliffs

Basilicata has seventy-two kilometers of Ionian coast and just thirty-two of Tyrrhenian coast. All those Tyrrhenian kilometers belong to Maratea, and they are among Italy's most beautiful and least frequented. The coast is not a continuous beach but a succession of rocky inlets, miniature fjords, and coves reachable only by sea or steep trails. Above it all, Monte San Biagio at 624 meters bears a statue of Christ the Redeemer — a smaller, lesser-known version of Rio's, inaugurated in 1965 — visible from every point of the gulf.

The Old Village and Its Eleven Churches

The historic center of Maratea Alta — not to be confused with Marina di Maratea on the coast — is a medieval village of fewer than two thousand inhabitants perched on a hill three hundred meters above the sea. They say eleven churches were built here for fewer than two thousand souls: one for every hundred and fifty people. The church of Santa Maria Maggiore and the Bishop's Palace dominate the main square. Every alley has its votive niche, every corner its vista of the sea.

The Coast Plunging into the Tyrrhenian

From Maratea to the hamlet of Acquafredda, the provincial road follows the coast with breathtaking switchbacks. The most beautiful coves — Cala Jannita, Cala Castrocucco, Fiumicello beach — have no convenient parking and are reached only on foot or by boat. Local fishermen's boats offer summer excursions at twenty to thirty euros per person. The sea is clean, cold even in August in shaded inlets, and nearly deserted outside July and August.

When to Go and What to Eat

Maratea is at its best in May-June and September-October, when the weather is perfect for swimming but mass tourism is absent. Local cuisine blends Tyrrhenian and Lucanian traditions: swordfish alla ghiotta, marinated anchovies, Lucanian fusilli with lamb ragù. In the port restaurants you eat for twenty to twenty-five euros for a full meal with local wine. Maratea's train station is on the Battipaglia-Reggio Calabria line: about two and a half hours from Naples, five from Rome.